bottle

How it Works

howitworks
how zygluten works
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“I’m feeling better. I’m eating anything I want and not sticking with gluten free food” – S.B.
Dedicated research scientists, doctors, and nutritionists worked together for several years to create ZyGluten™, a dietary supplement and comprehensive solution for those who are sensitive to gluten.
Foods tested included:
burger
Hamburgers
bread-sliced

Bread slices

bagel
Plain bagel slices
macaroni
Macaroni and cheese
pasta
Spaghetti
muffin
Muffins
pizza
Frozen pizza slices

ZyGluten™ is a mixture of amylases, proteases, lipase, lactase, and other digestive enzymes. It also contains many other beneficial ingredients, such as microbes, ginger, and turmeric.

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My stomach feels fantastic when I take the product. This should be available for all people with gluten sensitivity.” – L.T.

DISCLAIMER: ZyGluten™ capsules are intended for adults only. Consult your doctor before taking this product if you have a medical condition or are taking any medication. Consult your doctor if symptoms continue or worsen. Do not take if you are pregnant or nursing. Take two capsules immediately before consuming foods containing gluten. Store in a cool, dry place with cap tightly closed. Do not freeze.